Smithfield Naturally Hickory Smoked Thick Cut Bacon, 16 oz

16 oz
  • Available In Stock

$7.97

Size: 16 oz

  • 2.0g

    Saturated Fat
  • 15.0mg

    Cholesterol
  • 220.0mg

    Sodium
Amount per serving
Total Fat:  
Saturated Fat: 2.0g
Trans Fat: 0.0g
Cholesterol: 15.0mg
Sodium: 220.0mg
Total Carbohydrate: 0g
Dietary Fiber: 0.0g
Sugars: 0.0g
Protein: 3.0g
Vitamin A: -
Vitamin C: -
Calcium: 10.0mg
Potassium: 70mg
Iron: 0.2mg
Vitamin D: 2.0mcg

Cured with: Water, Salt, Sugar, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite.

Active Ingredient Name

Cured with: Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite.

Product details

Smithfield Naturally Hickory Smoked Thick Cut Pork Bacon brings smoky, bold, authentic Smithfield flavor to your favorite meals. Each batch is cured to perfection and hand-selected to ensure quality and delicious taste with each bite. The gluten free bacon contains no MSG, artificial colors or flavors. Every slice is hand-trimmed from the finest cuts for robust flavor, and the bacon strips are thick-cut for a hearty taste and added texture when paired with a variety of recipes. Enjoy this smoky flavored, thick cut bacon as a classic breakfast side with pancakes and eggs, use it to top burgers, use as a crispy ingredient in BLT sandwiches, or add some into your casseroles or pasta for a unique, savory flavor. Each package of hickory smoked bacon is vacuum-packed for freshness when refrigerated. Freeze or refrigerate this tasty bacon until ready to use, and refrigerate leftovers promptly. Safe Handling: Keep refrigerated. Prepare per package instructions. Serving size 12g. Packaged in plastic.

One 16 oz vacuum-packed, refrigerated package of hand-trimmed Smithfield Naturally Hickory Smoked Thick Cut Bacon
Hand-selected and hand-trimmed bacon made with the highest quality Smithfield pork for high quality and delicious taste
Gluten free bacon contains no MSG, artificial flavors or colors for authentic flavor your family will love
Thick cut for hearty taste and texture and natural hickory smoked for a robust flavor that elevates your meals
Enjoy bacon strips as a classic breakfast side, serve with BLT sandwiches, or use as an ingredient in your favorite recipes
Vacuum pack ensures freshness when refrigerated and ensures you have this breakfast staple ready to go
Keep this thick cut pork bacon frozen or refrigerated until ready to use, refrigerate unused portions

Specifications

Features

Thick sliced, Hickory smoked

Meat Type

Pork

Food Preparation Method

Smoked

Food Form

Sliced

Size Descriptor

Regular

Flavor

Hickory Smoked

Nutrient Content Claims

High Protein

Third Party Accreditation Symbol on Product Package Code

USDA

Brand

Smithfield

Food Condition

Refrigerated

Size

16 oz

Directions
Instructions
Cooking Instructions: Stovetop: Cook bacon in a skillet over medium to medium-high heat until browned and crisp, turning to brown evenly. Cooking Instructions: Microwave: Arrange slices in single layer between paper towels in microwave-safe dish. Microwave on high (100% power) for 55 to 65 seconds per slice. If cooking more than 4 slices, turn pan and rearrange slices halfway through cooking. Cooking Instructions: Bake: Arrange bacon in single layer in shallow baking dish. Bake at 375ºF for 12 to 17 minutes until browned and crisp.
Safe Handling Instructions
Safe Handling: Keep refrigerated. Prepare per package instructions.
 

Ingredients
Cured with: Water, Salt, Sugar, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite.

Active Ingredient Name
Cured with: Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite.

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