Oscar Mayer Original Bacon Natural Wood Smoked Mega Pack, 22 oz, 23-25 Slices
22 oz-
Available In Stock
$10.61
Size: 22 oz
-
2.5g
Saturated Fat -
20.0mg
Cholesterol -
350.0mg
Sodium
Amount per serving | |
Total Fat: | |
Saturated Fat: | 2.5g |
Trans Fat: | 0.0g |
Cholesterol: | 20.0mg |
Sodium: | 350.0mg |
Total Carbohydrate: | 0g |
Sugars: | 0.0g |
Ingredients
CURED WITH WATER, SALT, SUGAR, SODIUM PHOSPHATES, SODIUM ASCORBATE, SODIUM NITRITE.
Active Ingredient Name
Cured with Water, Salt, Sugar, Sodium Phosphates, Sodium Ascorbate, Sodium Nitrite.
Product details
Everything is better with bacon. Oscar Mayer Naturally Hardwood Smoked Bacon Slices Mega Pack delivers a smoky, savory flavor that crisps up in minutes. Stock up with this mega pack of naturally smoked bacon, made using real hardwoods for a premium and delicious taste. Each slice is crafted from carefully selected, hand-trimmed cuts of pork. Use our naturally smoked Oscar Mayer bacon as part of a hearty breakfast with eggs, or as a flavorful topping for salads, baked potatoes, and more. This product is sold raw and refrigerated and should be kept cold at all times. Once opened, use within seven days for best quality. Our hardwood smoked bacon comes in a 22-ounce vacuum-sealed mega pack with 23–25 slices—plenty to feed the whole family with the smoky flavor of America's favorite bacon.
One 22 oz package of Oscar Mayer Naturally Hardwood Smoked Bacon Mega Pack, 23-25 Slices
Naturally hardwood smoked Oscar Mayer bacon slices
Slow smoked with real wood for a classic bacon flavor
Our smoked and sliced bacon comes from hand-trimmed cuts of pork
Smoked Oscar Mayer bacon is great for cooking and adding to recipes
Bacon slices are a tasty addition to breakfast sandwiches and BLTs
Crumble a slice into bacon bits or try pairing with a breakfast sausage in the morning
Oscar Mayer bacon is sliced and sealed in plastic packaging to preserve freshness
So many ways to keep it Oscar with our wide range of bacons, hot dogs, cold cuts and meat snack plates
Food Condition – Sold raw and refrigerated; must be kept cold and used within 7 days of opening.
Specifications
Meat Type
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Size Descriptor
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Nutrient Content Claims
Third Party Accreditation Symbol on Product Package Code
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Directions
Instructions
Keep refrigerated.Cooking directions:(Appliances & desired crispness of bacon varies, cooking times are guidelines).Stove: Cook bacon in unheated skillet on medium 8 to 10 min., turning frequently.Oven: Bake bacon at 400F in shallow pan 13 to 15 min. (No turning necessary).Microwave: Place 2 bacon slices between paper towels on microwaveable plate; Cook on high 1 to 1/2 min. (Caution: Plate may be hot).Once opened, use within 7 days.
Safe Handling Instructions
Refer to product label if applicable
Ingredients
CURED WITH WATER, SALT, SUGAR, SODIUM PHOSPHATES, SODIUM ASCORBATE, SODIUM NITRITE.
Active Ingredient Name
Cured with Water, Salt, Sugar, Sodium Phosphates, Sodium Ascorbate, Sodium Nitrite.
Warnings
WarningWARNING: No
State Chemical Disclosure
None
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