Oscar Mayer Maple Bacon Naturally Hardwood Smoked, 16 oz pack, Refrigerated
16 oz-
Available In Stock
$9.48
Size: 16 oz
-
2.5g
Saturated Fat -
20mg
Cholesterol -
370mg
Sodium
Amount per serving | |
Total Fat: | |
Saturated Fat: | 2.5g |
Trans Fat: | 0g |
Cholesterol: | 20mg |
Sodium: | 370mg |
Total Carbohydrate: | 0g |
Dietary Fiber: | 0g |
Sugars: | 0g |
CURED WITH WATER, SUGAR, SALT, SODIUM PHOSPHATES, SODIUM ASCORBATE, SODIUM NITRITE, ARTIFICIAL MAPLE FLAVOR.
Product details
Everything is better with bacon. Oscar Mayer Naturally Hardwood Smoked Maple Bacon Artificial Maple Flavor Slices deliver smoky bacon with a hint of maple flavor. Slow smoked with real wood for a premium and delicious flavor, our maple bacon is made from carefully selected, hand-trimmed cuts of pork. Try using our naturally smoked Oscar Mayer bacon as part of a delicious breakfast of bacon and eggs, or to top your favorite dishes like salads and baked potatoes. Our hardwood smoked bacon comes in a 16-ounce vacuum sealed package so you can feed your entire family with the smoky, maple flavor of America's favorite bacon. Use within seven days of opening. Refrigerated.
One 16 oz package of Oscar Mayer Naturally Hardwood Smoked Maple Bacon Artificial Maple Flavor,
Refrigerated
Oscar Mayer bacon is made with carefully select cuts of pork
Our smoked and sliced maple bacon Artificial Maple Flavor comes from hand-trimmed cuts of pork
Use smoked Oscar Mayer maple bacon Artificial Maple Flavor for cooking and adding to recipes
Maple bacon Artificial Maple Flavor slices are a tasty addition to breakfast sandwiches and BLTs
Crumble a slice into bacon bits or try pairing with a breakfast sausage in the morning
Oscar Mayer bacon is sliced and sealed in plastic packaging to preserve freshness
So many ways to keep it Oscar with our wide range of bacons, hot dogs, cold cuts and meat snack plates
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Instructions
Cooking Directions: (Appliances & desired crispness of bacon varies, cooking times are guidelines).Stove: Cook bacon in unheated skillet on medium-low 8 to 10 min., turning frequently.Oven: Bake bacon at 400F in shallow pan 14 to 16 min. (No turning necessary).Microwave: Place 2 bacon slices between paper towels on microwaveable plate; cook on high 1 to 1-1/2 min. (Caution: Plate may be hot).Keep refrigerated.Once opened, use within 7 days.
Safe Handling Instructions
Refer to product label if applicable
Warnings
WarningWARNING: No
State Chemical Disclosure
None
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