Marketside Ground Lamb, 80/20, 1 lb

Product details

Marketside Butcher Ground Lamb is one of the most popular and versatile cuts of lamb. Bring a fresh and exciting new taste to our meatballs, burgers, meatloaf, tacos, or pasta with ground American lamb. Our lamb is raised without added hormones, all-natural and minimally processed with no artificial ingredients. Our American lamb raised by small family farmers who care for the flock and the land they graze. Lactose-Free. This promotion is made possible by American Lamb Checkoff funds.

Great for meatballs, burgers, meatloaf, gyros, and more.
Never any added hormones.
80% lean.

Specifications

Food Form
Ground
Food Condition
Raw
Container Type
Vacuum Pack
Size
1 lbs

Directions
Safe Handling Instructions
SAFE HANDLING INSTRUCTIONS THIS PRODUCT WAS PREPARED FROM INSPECTED AND PASSED MEAT AND/OR POULTRY. SOME FOOD PRODUCTS MAY CONTAIN BACTERIA THAT COULD CAUSE ILLNESS IF THE PRODUCT IS MISHANDLED OR COOKED IMPROPERLY. FOR YOUR PROTECTION, FOLLOW THESE SAFE HANDLING INSTRUCTIONS. KEEP REFRIGERATED OR FROZEN. THAW IN REFRIGERATOR OR MICROWAVE. KEEP RAW MEAT AND POULTRY SEPARATE FROM OTHER FOODS. WASH WORKING SURFACES (INCLUDING CUTTING BOARDS), UTENSILS, AND HANDS AFTER TOUCHING RAW MEAT OR POULTRY. COOK THOROUGHLY. KEEP HOT FOODS HOT. REFRIGERATE LEFTOVERS IMMEDIATELY OR DISCARD.
 

Ingredients
Lamb