Oscar Mayer Thick Cut Bacon 12-Hour Smoked Mega Pack, 22 Oz Pack
22 oz-
Available In Stock
$10.61
Size: 22 oz
-
2g
Saturated Fat -
15mg
Cholesterol -
260mg
Sodium
Amount per serving | |
Total Fat: | |
Saturated Fat: | 2g |
Trans Fat: | 0g |
Cholesterol: | 15mg |
Sodium: | 260mg |
Total Carbohydrate: | 0g |
Dietary Fiber: | 0g |
Sugars: | 0g |
CURED WITH WATER, SALT, SUGAR, SODIUM PHOSPHATES, SODIUM ASCORBATE, SODIUM NITRITE.
Product details
Everything is better with bacon. Oscar Mayer Naturally Hardwood Smoked Thick Cut Bacon Slices are hand-trimmed for delicious flavor and hearty texture. Carefully selected cuts of pork are used to make our delicious thick cut bacon. Each bacon slice is naturally smoked with real hardwoods, making it a tasty addition to breakfast sandwiches and BLTs alike. Fry a few slices for bacon and eggs, or chop it up and add thick cut smoked bacon to any of your favorite dishes. Crumble a slice into bacon bits or try pairing with a breakfast sausage in the morning. Oscar Mayer bacon is a delicious choice for those following a low carb lifestyle. Keep our 22 ounce vacuum sealed mega pack of bacon refrigerated and use within seven days once opened. The 22 oz bacon mega pack contains about 15-17 slices.
One 22 oz. Package of Oscar Mayer Naturally Hardwood Smoked Thick Cut Bacon Mega Pack, 15-17 Slices
Thick cut Oscar Mayer bacon slices with a hardwood smoky flavor
Slow smoked Oscar Mayer bacon with real wood
Our smoked, thick sliced bacon comes from hand-trimmed cuts of pork
Try adding our thick sliced bacon to any of your favorite recipes; ideal for those following a low carb lifestyle
Our thick cut bacon is a tasty addition to breakfast sandwiches and BLTs
Crumble a slice into bacon bits or try pairing with a breakfast sausage in the morning
Oscar Mayer thick cut bacon mega pack is sliced and sealed in plastic packaging to preserve freshness
So many ways to keep it Oscar with our wide range of bacons, hot dogs, cold cuts and meat snack plates
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Instructions
Keep refrigerated.Cooking directions: (Appliances & desired crispness of bacon varies, cooking times are guidelines).Stove: Cook bacon in unheated skillet on medium 10 to 12 min., turning frequently.Oven: Bake bacon at 400F in shallow pan 16 to 18 min. (No turning necessary).Microwave: Place 2 bacon slices between paper towels on microwaveable plate; cook on high 2 to 2-1/2 min. (Caution: Plate may be hot).Once opened, use within 7 days.For two servings.
Safe Handling Instructions
Refer to product label if applicable
Ingredients
CURED WITH WATER, SALT, SUGAR, SODIUM PHOSPHATES, SODIUM ASCORBATE, SODIUM NITRITE.
Warnings
WarningWARNING: No
State Chemical Disclosure
None
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