bettergoods Everything Bagels, 15 oz, 5 Count

Product details

Unleash your inner foodie with the help of bettergoods Everything Bagels. These delicious pre-sliced bagels are made asiago cheese, onion, garlic, wheat, poppy and sunflower seeds for an authentic gourmet experience right in the comfort of your own home. For an even more enjoyable treat, try toasting to soften the dough and melt the cheese. Whether you want to spread some cream cheese or butter, whip up a loaded sandwich, or just enjoy it as is, these toasted everything bagels are sure to become a favorite in your household. Delight your taste buds with the bettergoods Everything Bagels.

• bettergoods Everything Bagels, 15oz, 5 Count
• Authentic gourmet
• Pre-sliced bagels made with asiago cheese, onion, garlic, poppy and sunflower seeds
• Try toasting to soften the dough and melt the cheese
• May Contain Milk and Wheat. May Contain Traces of Egg.
• Shelf stable
• 5 servings per container
• 240 calories per serving

Specifications

Bakery toppings type

Everything Seasoning

Count

5

Flavor

Everything

Weight

15 oz

Shelf life

270 days

Texture

Soft

Brand

bettergoods

Grain type

Wheat

Food condition

Shelf-Stable

Bread & bun type

Bagel

Ingredients

Ingredients

ENRICHED WHEAT FLOUR (WHEAT FLOUR, RIBOFLAVIN, FOLIC ACID, NIACIN, ASCORBIC ACID, REDUCED IRON, ENZYME, THIAMINE MONONITRATE), WATER, DEHYDRATED ONION, ASIAGO CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), GRANULATED SUGAR, DEHYDRATED GARLIC, POPPY SEEDS, SUNFLOWER SEEDS, GARLIC POWDER, YEAST, VINEGAR, SOYBEAN OIL, VITAL WHEAT GLUTEN, SALT, CALCIUM SULFATE, ENZYMES, CALCIUM PROPIONATE (PRESERVATIVE). CONTAINS MILK AND WHEAT. MAY CONTAIN TRACES OF EGGS.

Warnings

Warning Text

CONTAINS MILK AND WHEAT. MAY CONTAIN TRACES OF EGGS.
[Warning] WARNING: Warning: Consuming this product can expose you to chemicals including acrylamide, which are known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov/food. Acrylamide is not added to this product but is created by the normal baking or frying process and increases when the product is toasted. The FDA does not advise people to stop eating baked, toasted or fried bakery products.