bettergoods Double Cheese Bagels, 15 oz, 5 Count

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Size123: 5 Count

Product details

Unleash your inner foodie with the help of bettergoods Double Cheese Bagels. These delicious pre-sliced double cheese bagels are made with real cheddar and asiago cheeses for an authentic gourmet experience right in the comfort of your own home. For an even more enjoyable treat, try toasting to soften the dough and melt the cheese. Whether you want to spread some cream cheese or butter, whip up a loaded sandwich, or just enjoy it as is, these delicious double cheese bagels are sure to become a favorite in your household. Delight your taste buds with the bettergoods Double Cheese Bagels.

  • bettergoods Double Cheese Bagels, 15oz, 5 Count
  • Authentic gourmet
  • Pre-sliced bagels made with real cheddar and asiago cheeses
  • Try toasting to soften the dough and melt the cheeses
  • 5 servings per container
  • 240 calories per serving

Specifications

Bakery toppings type

Cheddar Cheese

Flavor

Cheese

Shelf life

270 days

Count

5

Texture

Soft

Weight

15 oz

Grain type

Wheat

Brand

bettergoods

Food condition

Shelf-Stable

Bread & bun type

Bagel

Ingredients

Ingredients

ENRICHED WHEAT FLOUR (WHEAT FLOUR, ASCORBIC ACID, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, ENZYME), WATER, MEDIUM CHEDDAR CHEESE (CULTURED MILK, SALT, ENZYME, ANNATTO), ASIAGO CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), SUGAR, SALT, YEAST, DISTILLED VINEGAR, VITAL WHEAT GLUTEN, CANOLA OIL, MONOGLYCERIDES, ENZYMES, CALCIUM PROPIONATE (PRESERVATIVE). XANTHAN GUM, YEAST NUTRIENT (AMMONIUM SULFATE), CALCIUM SULFATE. CONTAINS MILK AND WHEAT. MAY CONTAIN TRACES OF EGGS.

Warnings

[Warning] WARNING: Warning: Consuming this product can expose you to chemicals including acrylamide, which are known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov/food. Acrylamide is not added to this product but is created by the normal baking or frying process and increases when the product is toasted. The FDA does not advise people to stop eating baked, toasted or fried bakery products.

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