Tina's Big Burrito Red Hot Beef, Packaged Burrito, 9 oz, 1 Count
1 count-
Available In Stock
$2.00
Size: 1 count
-
36g
Total Fat -
40mg
Cholesterol -
1210mg
Sodium
| Amount per serving | |
| Total Fat: | 36g |
| Saturated Fat: | 13g |
| Trans Fat: | 1g |
| Cholesterol: | 40mg |
| Sodium: | 1210mg |
| Total Carbohydrate: | 88g |
| Dietary Fiber: | 5g |
| Total Sugars: | 4g |
FILLING: WATER, BEEF, PINTO BEANS, TOMATO PASTE, CEREAL (DEGERMED YELLOW CORN FLOUR, BLEACHED WHEAT FLOUR ENRICHED [NIACIN, REDUCED IRON, THIAMINE, MONONITRATE RIBOFLAVIN, FOLIC ACID] RICE, OAT FLOURS), DEHYDRATED ONION, TEXTURED VEGETABLE PROTEIN (SOY FLOUR, CARAMEL COLOR, ZINC OXIDE, FERROUS SULFATE, NIACINAMIDE, CALCIUM PANTOTHENATE, PYRIDOXINE HYDROCHLORIDE, RIBOFLAVIN, THIAMINE MONONITRATE, VITAMIN A PALMITATE, VITAMIN B12), SALT, JALAPENO PUREE (JALAPENO PEPPERS, WATER, CITRIC ACID), SPICES, GROUND RED PEPPER, CRUSHED RED PEPPER, GARLIC POWDER, CARAMEL COLOR. TORTILLA: ENRICHED FLOUR (BLEACHED WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, VEGETABLE OIL (SOYBEAN, CANOLA AND/OR CORN OIL), SALT, BAKING POWDER (SODIUM BICARBONATE, CORN STARCH, SODIUM ALUMINUM SULFATE, CALCIUM SULFATE, MONOCALCIUM PHOSPHATE), GUAR GUM, DOUGH CONDITIONER (SODIUM METABISULFITE, CORN STARCH, MICROCRYSTALLINE CELLULOSE, DICALCIUM PHOSPHATE).
Product details
At Tina’s we believe everyone should have the choice of the best tasting burrito and not have to pay more for it. Tina’s Big Burrito Red Hot Beef is a budget friendly, flavor-packed, protein filled burrito. This 9 oz burrito is loaded with 20 grams of protein, iron and fiber giving our burrito the edge in taste and value! Easy to share or eat as 1 serving (We certainly won’t judge). Our Big Burritos are hand crafted using a fresh baked tortilla and a meaty, hearty filling to help satisfy our hungry customers on the go! We believe our Burritos are great for any occasion. Our individually wrapped burritos are easy to cook and can satisfy your comfort food cravings as a quick snack or low cost, kid friendly meals. Tina’s prepackaged microwave burritos can be cooked from thawed or keep them in the freezer for later enjoyment. Also try them in the air fryer or bake in the oven and pair them with your favorite burrito toppings! We love adding sour cream, cheddar cheese or fresh cilantro. Make it a meal worthy of sharing with others by adding a side of Mexican rice or tortilla chips with a fire roasted salsa! Don’t forget the Mexican ice cream for dessert! Use a little creativity by making a burrito casserole or adding suiza sauce. Ready to try something new? Check out our new Pizza Burrito!
Made for convenience and sharing with others
Tina’s Big Burrito takes our same great filling and more than doubles the size to 9 oz in a pouch
Hearty ground beef, pinto beans and crushed red pepper filling stuffed in a fresh baked tortilla
High value, low cost without sacrificing taste & nutrition
20 Grams of protein
Made with high quality, nutritious ingredients in California since 1984
Over 2 Billion Burrito lovers served to date
Check out our other items (Tina’s Chimi’s, NEW Pizza Burritos, Single serve Frozen Burritos)
Fish-Free
Specifications
Food Allergen Statements
Total Protein Per Serving
Calories Per Serving
Total Fat Per Serving
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Retail Packaging
Allergen-Free Statements
Directions
Instructions
Cooking Instructions - General - Heating Instructions: Ovens and wattages vary. Adjust cooking time as needed. Product must be heated thoroughly. Microwave - From Frozen - Remove burrito from wrapper and place on a microwave safe plate. Heat uncovered on full power. Flip burrito to heat thoroughly. Caution: Filling may be hot. Frozen: 1 minute 30 seconds per side. Thawed: 45 seconds per side. Oven cook - From Frozen - Preheat oven to 375°F. Spray baking sheet with non-stick spray. Remove burrito from wrapper and place flap side down. Bake uncovered until thoroughly heated. Caution: Filling may be hot. Frozen: 35 to 40 minutes. Thawed: 20 to 25 minutes
Ingredients
FILLING: WATER, BEEF, PINTO BEANS, TOMATO PASTE, CEREAL (DEGERMED YELLOW CORN FLOUR, BLEACHED WHEAT FLOUR ENRICHED [NIACIN, REDUCED IRON, THIAMINE, MONONITRATE RIBOFLAVIN, FOLIC ACID] RICE, OAT FLOURS), DEHYDRATED ONION, TEXTURED VEGETABLE PROTEIN (SOY FLOUR, CARAMEL COLOR, ZINC OXIDE, FERROUS SULFATE, NIACINAMIDE, CALCIUM PANTOTHENATE, PYRIDOXINE HYDROCHLORIDE, RIBOFLAVIN, THIAMINE MONONITRATE, VITAMIN A PALMITATE, VITAMIN B12), SALT, JALAPENO PUREE (JALAPENO PEPPERS, WATER, CITRIC ACID), SPICES, GROUND RED PEPPER, CRUSHED RED PEPPER, GARLIC POWDER, CARAMEL COLOR. TORTILLA: ENRICHED FLOUR (BLEACHED WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, VEGETABLE OIL (SOYBEAN, CANOLA AND/OR CORN OIL), SALT, BAKING POWDER (SODIUM BICARBONATE, CORN STARCH, SODIUM ALUMINUM SULFATE, CALCIUM SULFATE, MONOCALCIUM PHOSPHATE), GUAR GUM, DOUGH CONDITIONER (SODIUM METABISULFITE, CORN STARCH, MICROCRYSTALLINE CELLULOSE, DICALCIUM PHOSPHATE).
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