Royal Asia Farm Raised Shrimp Tempura with Tempura and Sweet Chili Sauce, Frozen, 24 ct. per box, 2.07 lbs.

Experience Restaurant Quality Crunch and Savory Flavors

Indulge in the irresistible crunch and savory flavors of Royal Asia Farm Raised Shrimp Tempura with Tempura and Sweet Chili Sauce, Frozen, 24 ct. per box, 2.07 lbs., now available with two delectable dipping sauces: Tempura Sauce and Sweet Chili Sauce. Perfectly crafted with high-quality shrimp, lightly coated in a crispy batter, this dish brings authentic restaurant-quality tempura right to your table. Whether you're hosting a gathering, looking for a quick dinner, or creating an elegant appetizer, Royal Asia Shrimp Tempura is a versatile choice that satisfies every craving with 10 g of protein per serving. Simply heat and serve for a culinary experience that combines tradition and convenience. Make mealtime special with Shrimp Tempura's golden-brown perfection, enhanced by the tangy sweetness of the sauces. Easy to prepare, delightfully crunchy, and packed with flavor, Royal Asia Farm Raised Shrimp Tempura with Tempura and Sweet Chili Sauce, Frozen, 24 ct. per box, 2.07 lbs. is a must-have for seafood lovers seeking exceptional quality and taste.

Heating Instructions

Air Fryer

1. Place Shrimp Tempura in air fryer basket in a single layer.

2. Heat at 400°F for 8-11 minutes, flipping halfway through.

3. Defrost Tempura Sauce or Sweet Chili Sauce by placing under warm running water.

4. Shrimp Tempura is ready when golden brown and crispy. Serve with included dipping sauce.

Oven

1. Preheat oven to 400°F.

2. Place Shrimp Tempura in a single layer on a baking sheet.

3. Heat for 18-20 minutes, flipping halfway through.

4. Defrost Tempura Sauce or Sweet Chili Sauce by placing under warm running water.

5. Shrimp Tempura is ready when golden brown and crispy. Serve with included dipping sauce.

Cook to an internal temperature of 145°F.

• Keep Frozen
• Quantity: 24 ct.

Net Weight: 2.07 lbs.

Ingredients: Tempura Shrimp (Shrimp, Tempura Batter (Water, Wheat Flour, Corn Starch, Rice Flour, Corn Flour, Raising Agents (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Salt, Dextrose), Refined Soybean Oil, Modified Tapioca Starch, Rice Flour, Salt), Tempura Sauce (Water, Sugar, Soy Sauce (Molasses, Water, Salt, Soybean, Wheat Flour), Maltodextrin, Modified Tapioca Starch, Salt, Yeast Extract), Sweet Chili Sauce (Sugar, Vinegar, Water, Pickled Red Chili (Red Chili, Salt, Acetic Acid), Modified Tapioca Starch, Salt, Garlic, Guar Gum, Carboxymethyl Cellulose, Paprika Extract).

Contains: Crustacean Shellfish (Shrimp), Soy, Wheat.

Safe Handling: This product was prepared from inspected and passed seafood. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw seafood separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw seafood. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.