Member's Mark Happy Birthday Vase Arrangement

Hey there, celebrators of all things awesome! We've got the perfect way to light up someone's special day. It's the dazzling Member's Mark™ Happy Birthday Bouquet and Vase—flowers that aren't just fresh and blooming, but a burst of joy that's sure to make hearts skip a beat.

A Symphony of Blossoms: Here's What You Get

• 2 vibrant Orange Gerbera daisies to start the party
• 2 Dark Pink Gerbera daisies for that extra oomph
• 3 Yellow Asiatic Lilies, bringing sunshine in petals
• 3 Green Button Poms, like a touch of nature's charm
• 3 Lavender Statice that add aromatic magic
• 3 Dark Pink Mini Carnations for a dash of sweetness
• 3 Variegated Pittosporum to wrap it all up in style

A Splash of Color and Aromas

Imagine a bouquet that's a burst of colors and a hint of fragrance. You've got bold pops of orange gerberas, sunshine in the form of yellow asiatic lilies, and fun greens like the button poms. Not to forget the stunning pink touches with dark pink mini carnations and gerberas. And that's not all—lavender statice and variegated pittosporum join the party too!

So, there you have it, folks. The Member's Mark™ Happy Birthday Bouquet is all about spreading smiles, celebrating and making memories. Brighten rooms, warm hearts and enjoy the floral magic!

Pro Tips & Tricks: How to Make Your Flowers Last Longer

Before your flowers ship, they are prepared for their journey with proper hydration methods. If your flowers appear sleepy and thirsty after their journey, this is absolutely normal! Just follow these simple steps for proper rehydration and watch them bloom to their fullest potential.

1. Unpack your flowers immediately upon arrival.
2. Fill a clean container/vase with fresh, cool water.
3. Using sharp scissors or garden shears, make a 45-degree angle cut at least 1-2 inches off the end of the stems.
4. Place the flowers in the prepared container or vase. Arrange as desired.
5. Allow your flowers to properly hydrate for 1-2 hours.
6. Remove any foliage that falls below the waterline of your container. Leaves will rot and cause bacteria to form and shorten the flower's life.
7. Re-cut the stems and refresh the flower food and water every two days.
8. Do not place flowers in direct sunlight or near fruits, heat and drafts.
9. Remove wilting flowers at any time to prevent bacterial growth.

Bouquet includes:

• 2 Orange Gerbera
• 2 Dark Pink Gerbera
• 3 Yellow Asiatic Lilies
• 3 Green Button Poms
• 3 Lavender Statice
• 3 Dark Pink Mini Carnations
• 3 Variegated Pittosporum

Due to differences in monitor resolution, color intensity may vary from actual items. Slight shade variations from actual picture may occur, as these are products of mother nature.