Member's Mark by FujiSan Rainbow Roll, 10 pcs.

Member's Mark by FujiSan Rainbow Roll

Experience the delightful taste of FujiSan's Rainbow Roll, a sushi roll that combines creamy avocado, crisp cold cucumber, and imitation crab. It's a perfect blend of flavors that will surely satisfy your sushi cravings. The roll is topped with line-caught tuna, sustainable salmon, and ebi shrimp, adding a touch of the ocean's bounty to every bite.

Freshly Prepared for You

This sushi roll is made fresh in your local club and sliced into 10 easy-to-eat pieces. It's a convenient choice for a quick lunch in the office, a picnic, a hike, or when you're on the go. With FujiSan's Rainbow Roll, you can enjoy a delicious meal anytime, anywhere—utensils are optional!

Complete with Dipping Essentials

Every Rainbow Roll comes with naturally brewed soy sauce and wasabi for dipping. These traditional sushi accompaniments enhance the flavor of the roll, making each bite a culinary delight. Also included is ginger, which helps refresh your palate in between bites, allowing you to fully enjoy the distinct flavors of the sushi.

A Nutritious Choice

Sushi is not just a delicious meal; it's also a great way to get protein and veggies all in one bite. With FujiSan's Rainbow Roll, you can enjoy a tasty meal that also contributes to a balanced diet. So why wait? Grab a Rainbow Roll today and enjoy a sushi experience like no other.

How is Fresh Sushi Made?

The original sushi was created in Asia, and has been a classic Japanese food since the 8th century. It is made by taking small chunks of raw fish and other ingredients and wrapping them in seaweed and rice. The fish used in sushi needs to be sushi-grade, which means it meets high standards for fat content, freshness and taste. The fish is frozen to a temperature below -60° F to ensure it's sashimi grade.

• Resealable container
• Best consumed within 24 hours after purchase
• Keep refrigerated
• Quantity: 10 pcs.

Sushi Rice (Water, Rice, Seasoned Vinegar [Sugar, Water, Rice Vinegar, Salt, Brown Sugar]), Surimi Mix (Imitation Crabmeat [Alaska Pollock, Water, Wheat Starch, Sugar, Potato Starch, Contains 2% Or Less Of: Canola Oil, Mirin Wine {Sake, Sugar, Salt, Water, Yeast Extract}, Salt, Natural Crab Flavor {Swimming Crab, Snow Crab}, Modified Potato Starch, Potassium Chloride, Citric Acid, Paprika Oleoresin, Lycopene, Color Added], Mayonnaise [Soybean Oil, Egg Yolks, Distilled Vinegar, High Fructose Corn Syrup, Egg Whites, Water, Contains 2% Or Less Of: Salt, Spice, Calcium Disodium EDTA {Protect Flavor}]), Avocado, Tuna (Tuna, Carbon Monoxide), Cucumber, Soy Sauce (Water, Soybean, Wheat, Salt, Vinegar), Salmon, Pickled Ginger (Ginger, Water, Salt, Sugar, Vinegar), Wasabi Mix (Wasabi Powder [Horseradish, Mustard, Spirulina], Water), Ebi Shrimp (Shrimp, Salt), Seaweed.

Contains: Egg, Fish (Alaska Pollock), Fish (Salmon), Fish (Tuna), Shellfish (Shrimp), Shellfish (Snow Crab), Shellfish [Swimming Crab], Soy, Wheat.

*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.