Member's Mark by FujiSan Kobe Sushi Roll Party Tray, 42 pcs.

• Made with Sustainably sourced seafood
• Includes 10 pcs. each of California, Tempura Shrimp, Spicy Tuna rolls and 4 pcs. each of Ebi Shirmp, Salmon Shrimp, & Tuna Nigiri
• Easy to enjoy; includes wasabi, soy sauce, and ginger

Member's Mark by FujiSan Kobe Party Tray

Member's Mark by Fujisan’s Kobe Party Tray is a delicious option for your next event, this tray will be the perfect addition to any gathering, big or small. The Kobe Tray is a stunning variety of 3 different sushi rolls and 3 different Nigiri options for a total of 42 pieces. This party tray also includes all the condiments you will need - soy sauce, fresh ginger, and wasabi. Your guests will be impressed with each scrumptious bite.

Entertain with Ease

Worried about how many people you can entertain with this sushi platter? Don't be! No more stressing over whether you have enough food—just bring out this 42 piece sushi platter and let the party begin!

A Flavorful Selection

This sushi tray offers a diverse range of flavors to please any palate. The selection includes:

• California Roll topped with fresh Avocado, 10 pcs.: a timeless, crowd-pleasing option
• Tempura Shrimp Roll, 10 pcs.: crispy, golden shrimp wrapped in sushi goodness
• Spicy Tuna Roll 10 pcs.: a delightful mix of spicy tuna wrapped in seasoned rice
• Ebi Shrimp Nigiri, 4 pcs.: succulent shrimp atop perfectly seasoned rice
• Salmon Shrimp Nigiri 4 pcs.; vibrant slices of salmon atop perfectly seasoned rice
• Tuna Nigiri 4pcs,: fresh slices of Wild Caught delicious Tuna atop perfectly seasoned rice

How is Fresh Sushi Made?

The original sushi was created in Asia, and has been a classic Japanese food since the 8th century. It is made by taking small chunks of raw fish and other ingredients and wrapping them in seaweed and rice. The fish used in sushi needs to be sushi-grade, which means it meets high standards for fat content, freshness and taste. The fish is frozen to a temperature below -60° F to ensure it's sashimi grade.

Ready to Serve

All of the rolls are already cut up, plated beautifully and ready to serve, making your job as host even easier. Simply place the tray on your table and watch your guests' faces light up with excitement. So, go ahead and treat your friends and family to this delectable sushi experience. They'll be talking about your party long after the last piece has been devoured!

• Resealable container
• Best consumed within 24 hours after purchase
• Keep refrigerated
• Quantity: 42 pcs.
  • 10 pcs. x California Roll with fresh Avacado
  • 10 pcs. x Tempura Shrimp Roll
  • 10 pcs. x Spicy Tuna Roll
  • 4 pcs. x Ebi Shrimp Nigiri
  • 4 pcs. x Salmon Shrimp Nigiri
  • 4 pcs. x Tuna Nigiri

Ingredients: Cooked White Rice ( Rice, Water, Vinegar[Sugar, Rice Vinegar, Salt, Citric Acid, Water, Brown Sugar]), Tuna (Tuna, Carbon Monoxide), Avocado, Imitation Crabmeat [Alaska Pollock, Water, Wheat Starch, Sugar, Potato Starch, Contain 2% Or Les Of: Canola Oil, Mirin Wine {Sake, Sugar, Salt, Water, Yeast Extract}, Salt, Natural Crab Flavor{Swimming Crab, Snow Crab}, Modified Potato Starch, Potassium Chloride, Citric Acid, Paprika Oleoresin, Lycopene, Color Added], Shrimp Tempura (Farm Raised Vannamei Shrimp, Soybean Oil, Unbleached Wheat Flour, Modified Starch, Salt, Safflower Oil, Starch, Baking Powder, Soybean Protein, Soybean Powder, Riboflavin, Paprika Color, Mixed Tocopherols), Steelhead Trout, Soy Sauce(Water, Soybean, Wheat, Salt, Vinegar), Cucumber, Pickled Ginger(Ginger, Water, Salt, Sugar, Vinegar), Lettuce, Cucumber, Ebi Shrimp (Shrimp, Salt), Wasabi (Horseradish, Mustard, Spirulina), Water, Tempura Crunch (Tempura Crunch [Wheat Flour, Corn Starch, Rice Flour, Pea Protein, Soybean Oil, Salt, Water], Paprika Oleoresin [Oleoresin Paprika, Refined Sunflower Oil]), Unagi Sauce (Rice Wine [Corn Syrup, Fermented Rice Extract {Rice, Alcohol, Salt, Citric Acid}, Water, Salt], Brown Sugar, Water, Soy Sauce [Water, Soybeans, Wheat, Salt], Modified Corn Starch, Caramel Color), Mayonnaise (Soybean Oil, Egg Yolk, Distilled Vinegar, Water, Egg White, Sugar, Contains 2% Or Less Of: Salt, Spice, Calcium Disodium Edta(To Protect Flavor), Seaweed, Sriracha Sauce (Chili,Garlic, Sugar, Salt, Modified Tapioca Starch, Acetic Acid, Xanthan Gum, Ribotide, Sodium Benzoate As Preservative), Sesame Seeds, Sugar, Water, Rice Vinegar, Salt, Citric Acid, Brown Sugar 

Allergens: Egg, Alaska Pollock, Trout, Tuna, Shrimp, Snow Crab, Swimming Crab, Wheat, Soy, Sesame

*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.