Jell-O Cherry Gelatin Dessert Mix, 3 oz Box

Product details

Snack happy. Jell-O Cherry Artificially Flavored Gelatin Dessert Mix lets you add some wonder to your day with a delicious snack. Spoon up a smile with our artificially flavored cherry Jell-O gelatin that contains 90 calories per serving. Our colorful, jiggly treat is perfect for everyday snacking or special occasions with family and friends. Additionally, our gelatin dessert mix is a versatile ingredient for creating desserts like poke cakes, parfaits, pretzel salads, rainbow layer cakes and more. Our artificially flavored cherry gelatin dessert is easy to prepare. Simply add 1 cup boiling water to the gelatin mix, stir for 2 minutes until completely dissolved, stir in 1 cup cold water, then refrigerate for 4 hours or until firm. Each Jell-O gelatin dessert mix is individually packaged in a 3-ounce sealed pouch and makes 4, 1/2-cup servings.

• One 3 oz box of Jell-O Cherry Artificially Flavored Gelatin Dessert Mix
• Jell-O Cherry Artificially Flavored Gelatin Dessert Mix is a sweet treat on its own as well as a perfect ingredient for desserts
• Red Jell-O contains 90 calories per serving
• To prepare, add 1 cup boiling water to gelatin mix, stir 2 minutes until completely dissolved, stir in 1 cup cold water, then refrigerate 4 hours or until firm
• Each Jell-O gelatin dessert mix is individually packaged in a sealed pouch for freshness
• Every package makes 4, 1/2-cup servings
• SNAP & EBT eligible food item

Specifications

Features

Kosher, Artificial flavor, Naturally fat free, Four 1/2 cup servings

Food Allergen Statements

Contains Artificial Flavor

Total Fat Per Serving

0g

Container Type

Box

Calories Per Serving

80cal

Assembled Product Weight

0.21 lb

Brand

Jell-O

Total Protein Per Serving

2g

Allergen-Free Statements

No Allergen-Free Claims Apply

Directions

Instructions

1 cup boiling water.1 cup cold water.Add boiling water to gelatin mix; stir 2 min. until completely dissolved.Stir in cold water.Refrigerate 4 hours or until firm. Makes 4 (1/2-cup) servings.Speed-set method:Dissolve gelatin mix in 3/4 cup boiling water.Add ice to 1/2 cup cold water to make 1-1/4 cups. Stir into gelatin until slightly thickened. Remove any unmelted ice.Refrigerate 30 to 90 min. or until firm.Jigglers:Makes 24 servings.Add 2-1/2 cups boiling water to 4 pkg. (3 oz. each) gelatin mixes; stir 3 min. until completely dissolved. (Do not add cold water.) Pour into 13x9-inch pan.Refrigerate 3 hours or until firm.Dip bottom of pan in warm water 15 sec. Cut gelatin into 1-inch squares with sharp knife, or into desired shapes with cookie cutters.To add fruit:Refrigerate dissolved gelatin 1-1/2 hours or until thickened. Stir in 3/4 cup to 1-1/2 cups chopped fruit (well drained, if using canned). Refrigerate 4 hours or until firm.Note: do not use fresh or frozen pineapple, kiwi, gingerroot, papaya, figs or guava. Gelatin will not set.

Safe Handling Instructions

Refer to product label if applicable

Ingredients

Ingredients

SUGAR, GELATIN, ADIPIC ACID, CONTAINS LESS THAN 2% OF SODIUM PHOSPHATE, SODIUM CITRATE, FUMARIC ACID, RED 40, ARTIFICIAL FLAVOR, BLUE 1.

Active Ingredient Name

Sugar, Gelatin, Adipic Acid, Contains Less than 2% of Sodium Phosphate, Sodium Citrate, Fumaric Acid, Red 40, Artificial Flavor, Blue 1.

Warnings

[Warning] WARNING: No

State Chemical Disclosure

None