Hillshire Farm Polska Kielbasa Smoked Sausage, 14 oz
14 oz-
Available In Stock
$4.56
Size: 14 oz
-
170
Calories -
30mg
Cholesterol -
490mg
Sodium
Serving Size: | 2 oz (56g) |
Calories per serving: | 170 |
Total Fat: | 14g |
Saturated Fat: | 5g |
Trans Fat: | 0g |
Cholesterol: | 30mg |
Sodium: | 490mg |
Total Carbohydrate: | 3g |
Dietary Fiber: | 1g |
Total Sugars: | 1g |
Added Sugars: | 1g |
Protein: | 7g |
Vitamin D: | 0% |
Calcium: | 2% |
Iron: | 2% |
Potassium: | 2% |
Meat Ingredients (Pork, Beef), Mechanically Separated Turkey, Water, Corn Syrup, Contains 2% Or Less: Natural Flavors, Salt, Dextrose, Oat Fiber, Sodium Phosphate, Monosodium Glutamate, Natural Hardwood Smoked Sugar, Sodium Erythorbate, Yeast Extract, Sodium Nitrite. Made With Beef Collagen Casing.
Product details
When the family is hungry, Hillshire Farm Polska Kielbasa Smoked Sausage is a delicious answer. Fully cooked and ready to heat in minutes, our flavorful, smoked sausages are the perfect centerpiece for a farmhouse quality meal with rich, bold flavor. From soups to stews to sausage recipes for breakfast, your next family meal is sure to be an instant favorite. Grill, slice and add to a smoked pork sausage and tortellini dish. Look for our other pork products, including beef summer sausage and other flavors of rope sausage. Includes one 14 oz package of Hillshire Farm Polska Kielbasa Smoked Sausage. Hard work. Dedication. Integrity. These are the values we live by and the ingredients we put into every package of Hillshire Farm Smoked Sausage. Since 1934, the Hillshire Farm brand has stood for the honest, carefully crafted meat products your family loves, made with the ingredients they deserve. And we’re confident you’ll taste our commitment to quality in every bite. Keep refrigerated until ready to eat.
One 14 oz. Hillshire Farm Polska Kielbasa Smoked Sausage Rope
Perfectly seasoned and smoked to perfection
Easy to prepare for a weeknight dinner
Great for meals the whole family can enjoy
Fully cooked and ready in minutes
Keep refrigerated until ready to eat and then just simply heat on the stovetop or grill
Specifications
Food Preparation Method
Meat Type
Spice Level
Flavor
Nutrient Content Claims
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Food Condition
Size
Directions
Instructions
BAKE: Conventional OvenPreheat oven to 375°F. Place sausage in pan. Heat 15-20 minutes or until hot. Let stand 3 minutes before slicing.FOR CHILDREN UNDER 5 YEARS: Cut sausage lengthwise, then into bite size pieces.Grill: GrillGrill sausage over medium heat 12-14 minutes or until lightly browned, turning frequently.FOR CHILDREN UNDER 5 YEARS: Cut sausage lengthwise, then into bite size pieces.Pan Fry: Pan FryCut sausage into 1/2-inch slices and place in a large skillet. Cook and stir over medium-high heat 4-5 minutes or until lightly browned.FOR CHILDREN UNDER 5 YEARS: Cut sausage lengthwise, then into bite size pieces.Saute: StovetopAdd sausage rope to 1 cup of boiling water. Reduce heat; simmer 8-10 minutes or until hot. Brown, if desired.FOR CHILDREN UNDER 5 YEARS: Cut sausage lengthwise, then into bite size pieces.
Safe Handling Instructions
Keep Refigerated
Warranty
Warranty information
Ingredients
Meat Ingredients (Pork, Beef), Mechanically Separated Turkey, Water, Corn Syrup, Contains 2% Or Less: Natural Flavors, Salt, Dextrose, Oat Fiber, Sodium Phosphate, Monosodium Glutamate, Natural Hardwood Smoked Sugar, Sodium Erythorbate, Yeast Extract, Sodium Nitrite. Made With Beef Collagen Casing.
Active Ingredient Name
Meat Ingredients (Pork, Beef), Mechanically Separated Turkey, Water, Corn Syrup, Contains 2% or Less: Natural Flavors, Salt, Dextrose, Oat Fiber, Sodium Phosphate, Monosodium Glutamate, Natural Hardwood Smoked Sugar, Sodium Erythorbate, Yeast Extract, Sodium Nitrite. Made with Beef Collagen Casing.
Warnings
State Chemical Disclosure
None
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