Bubba Burger® Original 100% USDA Choice Chuck Beef, 6 Frozen 1/3 Pound Burgers, 2 lbs Box
2 lb-
Available In Stock
$15.97
Size: 2 lb
-
35g
Total Fat -
110mg
Cholesterol -
85mg
Sodium
Amount per serving | |
Total Fat: | 35g |
Saturated Fat: | 15g |
Cholesterol: | 110mg |
Sodium: | 85mg |
Total Carbohydrate: | 0g |
Dietary Fiber: | 0g |
Sugars: | 0g |
Protein: | 25g |
100% USDA Choice Chuck.
Product details
Bubba Burger® Original 100% USDA Choice Beef Chuck Burgers, 6 - 1/3 Pound Burgers, 2 Pound Box - BUBBA burger makes it quick and easy to make the tastiest meals ever for your family and friends. Our all-beef Original BUBBA burgers are made from 100% ground USDA Choice beef chuck they're also gluten free, high in protein and contain no fillers, no additives, no preservatives and no added sodium. Our beef burger patties are flash-frozen using a unique technique that locks in the all the tenderness, juiciness, flavor and nutrients you want in a burger. Whether you cook them on the grill, in a skillet, in the oven, or in an air fryer, these delicious all-beef burgers are made to be cooked straight from the freezer (no thawing needed) and are ready to serve and enjoy in about 10 minutes. So, what's the secret to making BUBBA burgers so delicious? It's as simple as our dedication to quality and the convenience of being able to cook every burger quickly straight from the freezer. We are devoted to bringing you a delicious, flavor-packed burger with every bite and that's why you'll never bite a burger better than a BUBBA!
Cook Frozen
1/3-pound beef burger available in two-pound or four-pound packages
Ready in 10 minutes or less for a quick meal any night of the week
100% USDA choice chuck beef with no added sodium
Burgers with no additional fillers are perfect for Gluten-Free diets
No artificial ingredients, or preservatives
Specifications
Features
Beef Cut
Food Condition
Food Form
Container Type
Size
Assembled Product Dimensions (L x W x H)
Directions
Instructions
1. Put the frozen Bubba Burger® on a preheated grill or skillet. 2. Don't mess with it until you see the juices on top, and don't press it! 3. Flip burger over and cook until the internal temperature reaches 161F (72C). 4. Put it on a bun or eat it like a steak. Either way, it'll be the best burger you ever ate! Recommend medium setting or 325 degrees.
Safe Handling Instructions
Safe Handling Instructions: This product was prepared from inspected meat. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions: Keep frozen. Keep raw meat separated from other foods. Wash working surfaces (including cutting boards), utensils and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.
Ingredients
100% USDA Choice Chuck.
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