Barilla Classic Non-GMO, Kosher Certified Rigatoni Pasta, 16 oz

Available in Stock

$0.00

Size: Single

Product details

The large diameter and ridges of Rigatoni make it ideal for retaining sauces on the entire surface, inside and out! Barilla Rigatoni pasta is made with non-GMO ingredients.

Barilla is a family-owned Italian company making pasta since 1877. Barilla brings you the best pasta made with care and the highest quality ingredients; Barilla works to bring you the best pasta that cooks perfectly al dente every time. Our rigatoni pasta is made from the finest durum wheat and is non-GMO project verified and Kosher Certified. Perfect for pairing with your favorite pasta sauce.

Get inspired with Barilla! Enjoy the full range of Barilla pasta and pasta sauces, including Ready Pasta, Protein+ Pasta, Whole Grain Pasta, Gluten Free Pasta, Chickpea Pasta and Red Lentil Pasta.

The large diameter and ridges of Rigatoni make it ideal for retaining sauces on the entire surface, inside and out!
Made with durum wheat to deliver great taste and perfect "al dente" texture every time
Pair rigatoni pasta with chunkier meat or vegetable-based pasta sauce, a refined dairy-based pasta sauce, tomato sauce, or a spicy sauce; Also delicious in baked pasta casseroles known as pasta al forno
Perfect pasta in 12-13 minutes
Barilla Rigatoni pasta is crafted with the highest quality Non-GMO ingredients and is kosher certified
A family-owned Italian company making pasta since 1877, Barilla brings you the best pasta made with care and the highest quality ingredients for perfect al dente pasta every time

More details

Features

Al dente perfection in 13-14 minutes

Pasta & Noodle Type

Rigatoni

Third Party Accreditation Symbol on Product Package Code

Non GMO Project

Nutrient Content Claims

GMO-Free

Food Preparation Method

Fully Cooked

Food Form

Whole

Food Condition

Shelf-Stable

Container Type

Box

Container Material

Cardboard

Assembled Product Dimensions (L x W x H)

2.80 x 4.80 x 7.28 in

Directions

Instructions

1. Bring 4 - 6 quarts of water to a rolling boil, add salt to taste.2. Add contents of package to boiling water. Stir gently.3. Return to a boil. For authentic ""al dente"" pasta, boil uncovered, stirring occasionally for 12 minutes. For more tender pasta, boil an additional 1 minute.4. Remove from heat. Drain well.5. Serve immediately with your favorite Barilla pasta sauce.