Bachan's The Original Japanese BBQ Sauce, 17oz Bottle - Bold, Fresh, Umami Flavor

Product details

The one that started it all, the O.G. Japanese Barbecue Sauce – bold, savory-sweet, and so authentic, it should be notarized. Our crave-worthy flavors come from traditionally brewed soy sauce, mirin, ginger, garlic and green onion– only clean, simple ingredients. Growing up, my bachan (aka granny) would cook up the most amazing meals with our family’s sauce. Now, we are honored to share this multi-generational recipe with you. Let’s eat! Itadakimasu!

Japanese BBQ sauce made with non-GMO soy sauce, aged mirin, organic rice vinegar, and green onion, ginger, and garlic
Multi-generational family recipe
Made with clean, simple ingredients and no preservatives
Great as a marinade, for grilling, barbecue, stir-fry, fried rice, and more
Cold-filled, eliminating the need for additives, preservatives, or flavorings
Non-GMO Project Verified, Preservative-Free, Nothing Artificial, Vegan, Dairy-Free
Packaged in a BPA-free bottle
Fat-free and only 40 calories per serving
Try our other Japanese Barbecue Sauce flavors - Sweet Honey, Sweet & Spicy, Hella Hot, Sweet Pineapple, Roasted Garlic, Miso, Yuzu Citrus, Gluten-Free

Specifications

Directions
Dosage
Great as a sauce or marinade on meat, fish, veggies, rice & anything in-between. Shake well before using. Refrigerate after opening. 
Instructions
Shake well before using. Refrigerate after opening.

Warranty
Warranty information
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Ingredients
Non-GMO Soy Sauce (Water, Soybeans, Wheat, Salt), Cane Sugar, Mirin (Water, Rice, Koji Seed, Sea Salt), Tomato Paste, Organic Ginger, Green Onion, Organic Rice Vinegar, Organic Garlic, Sea Salt, Organic Roasted Sesame Oil.

Active Ingredient Name
Non-GMO Soy Sauce (Water, Soybeans, Wheat, Salt), Cane Sugar, Mirin (Water, Rice, Koji Seed, Sea Salt), Tomato Paste, Organic Ginger, Green Onion, Organic Rice Vinegar, Organic Garlic, Sea Salt, Organic Toasted Sesame Oil.

Warnings
Warning Text
Contains: wheat, soy, sesame.
State Chemical Disclosure
None