Nordic Ware Naturals 13" x 17" Aluminum Oven Bacon Baking Pan with Nesting Crisping Rack

Available in Stock

$0.00

The best possible method to make oven-baked bacon! Bakes flat and evenly cooked bacon without the mess! The grease drains away for healthier cooking, and hot air circulates underneath so there's no need for turning. This pan is also great for making jerky, dried fruits, crisp fries, tots, wings, veggies, and more! The pan's four corners act as pouring spouts for easy disposal of bacon fat when cooking is done. Better yet, line the pan with aluminum foil or parchment prior to baking for hassle-free cleanup. Made by Nordic Ware, a Family Owned Company.

Exterior Dimensions:12.7" x 17.4" x 1.6"
Material: Aluminum
Natural aluminum is a superior heat conductor for even heating, baking and browning
Color: silver, black rack
Hand wash in warm soapy water
Dishwasher use is not advised, as discoloration will occur due to the cleaning agents used in automatic dishwasher detergent. This discoloration is merely cosmetic and will not affect baking properties or safety of the pan.
Steel nonstick rack for crisping, in oven air frying, and cooling
Nylon, wood, or silicone utensils are recommended. Metal utensils and scouring pads may scratch natural aluminum pans, but will not affect baking performance.

Features

Nonstick

Pan material

Aluminum

Max temp

400 ºF

Size

17.4" x 12.7"

Roasting pan & rack type

Roasting Racks

Weight

3 lb

Brand

Nordic Ware

Assembled product height

3.9 in

Has lid

Shape

Rectangular

Care and maint

Before initial use and after subsequent uses, hand wash with warm, soapy water. Aluminum pans work well with parchment paper. Silicone baking mats, and also traditional butter or shortening and flour methods. When roasting savory foods such vegetables, butter or cooking oil work well. Nylon wood, or silicone utensils are recommended. Metal utensils and scouring pads may scratch natural aluminum pans, but will not affect baking performance. Aluminum is reactive to acidic ingredients such as vinegar and tomato products. These foods may darken, pit or corrode the pan after prolonged use. Dishwasher use is not advised, as discoloration will occur due to the cleaning agents used in automatic dishwasher detergent. This discoloration is merely cosmetic and will not affect baking properties of safety of the pan.