Wilton Ready-to-Use Medium Consistency White Buttercream Frosting, 1 Lb. Tub
1 Lb-
Available In Stock
$6.66
Size: 1 Lb
-
190
Calories -
7g
Total Fat -
3g
Saturated Fat
| Serving Size: | 2 tbsp (43g) |
| Calories: | 190 |
| Total Fat: | 7g |
| Saturated Fat: | 3g |
| Sodium: | 15mg |
| Total Carbohydrate: | 31g |
| Total Sugars: | 30g |
| Added Sugars: | 30g |
| Protein: | 0g |
Sugar, Vegetable Shortening (Palm Oil, Sunflower Oil, and Hydrogenated Cottonseed Oils, Mono- and Diglycerides, Polysorbate 60), Water, Corn Syrup, 2% or Less of: Modified Food Starch, Natural and Artificial Flavors, Citric Acid, Glucono Delta Lactone, Salt, Potassium Sorbate (Preservative).
Active Ingredient Name
Sugar, Vegetable Shortening (Palm Oil, Sunflower Oil, and Hydrogenated Cottonseed Oils, Mono- and Diglycerides, Polysorbate 60), Water, Corn Syrup, 2% or Less of: Modified Food Starch, Natural and Artificial Flavors, Citric Acid, Glucono Delta Lactone, Salt, Potassium Sorbate (Preservative).
Product details
Pipe borders, flowers and more with this Wilton Ready-to-Use White Buttercream Icing. Wilton's buttercream icing is a medium consistency and is ideal for piping borders and other decorations on your treats because it does not dry hard. You can add powdered sugar to this icing for a thicker consistency (for piping stiffer petals, leaves or stand-up decorations) or add water to thin it out (for spreading on cakes or piping cupcake swirls). The bright white color of this buttercream makes it easy to tint using gel icing colors (sold separately)! Do not stack or tightly package treats decorated with buttercream frosting. Made in facility to that also processes eggs, milk, soy, tree nuts, and wheat products
- Decorate cakes and cupcakes, pipe decorations and more with this Wilton medium consistency white buttercream frosting
- Great for piping borders, flowers, leaves, stars, shells and other buttercream decorations
- One can covers two 8 or 9 in. cake layers, one 13 x 9 in. cake, 24 smooth iced cupcakes or 10 swirl decorated cupcakes
- Icing sets but does not dry hard; do not stack or tightly package treats decorated with buttercream frosting
- Buttercream frosting can also be thickened (with powdered sugar) or thinned (with water) for spreading or piping cupcake swirls; easy to color using gel icing colors
- Made in facility to that also processes: eggs, milk, soy, tree nuts, and wheat products
Specifications
Color
White
Frosting & Icing Type
Buttercream Frostings
Nutrient Content Claims
Vegetarian
Third Party Accreditation Symbol on Product Package Code
Recyclable General Claim
Food Condition
Shelf-Stable
Size
1 lbs
Container Type
Tub
Container Material
Coated Paper
Assembled Product Dimensions (L x W x H)
3.65 x 3.65 x 3.77 Inches
Ingredients
Ingredients
Sugar, Vegetable Shortening (Palm Oil, Sunflower Oil, and Hydrogenated Cottonseed Oils, Mono- and Diglycerides, Polysorbate 60), Water, Corn Syrup, 2% or Less of: Modified Food Starch, Natural and Artificial Flavors, Citric Acid, Glucono Delta Lactone, Salt, Potassium Sorbate (Preservative).
Active Ingredient Name
Sugar, Vegetable Shortening (Palm Oil, Sunflower Oil, and Hydrogenated Cottonseed Oils, Mono- and Diglycerides, Polysorbate 60), Water, Corn Syrup, 2% or Less of: Modified Food Starch, Natural and Artificial Flavors, Citric Acid, Glucono Delta Lactone, Salt, Potassium Sorbate (Preservative).
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