Tai Pei Shrimp Egg Rolls with Sauce, Frozen Asian Appetizers, 8 Ct, 22.5 oz

Product details

Bring the taste of your favorite Asian restaurant home with Tai Pei Shrimp Egg Rolls. These delicious egg rolls combine succulent shrimp with a mix of lightly seasoned vegetables, all wrapped in a crispy golden shell for an authentic bite every time. Perfectly paired with the included sweet and sour dipping sauce, these egg rolls are great as a snack, appetizer, or as part of a meal. Tai Pei makes it easy to enjoy bold Asian flavors in minutes with simple oven, air fryer, or microwave heating instructions. Keep a box in your freezer for quick, convenient, and crave-worthy flavor whenever you want it.

Tai Pei Shrimp Egg Rolls feature succulent shrimp paired with crisp vegetables for bold, savory flavor
Each roll is wrapped in a golden, crispy shell that delivers authentic Asian-style crunch
Includes sweet and sour dipping sauce for the perfect pairing with every bite
Convenient and versatile for meals, snacks, or party appetizers
Ready in minutes using oven, air fryer, or microwave heating options
A good source of protein with 3g per serving, making them a satisfying choice
Keep frozen until ready to enjoy for quick, reliable mealtime prep

Specifications

Directions
Instructions
Heating Instructions: Recommended Oven/Toaster Oven: 1. Preheat oven to 450 degrees F. 2. Place egg rolls on a baking sheet. 3. Heat for 20 minutes. For best results, turn once during baking. 4. Let stand 3 minutes before serving. Air Fryer: 1. Preheat air fryer to 400 degrees F. 2. Remove 4 egg rolls from carton and inner bag. 3. Place egg rolls in air fryer basket. 4. Air fry for 10 minutes. 5. Let stand 3 minutes before serving. Sauce: Remove sauce packet, place packet in warm water to thaw. Microwave 1. Open and remove egg rolls from carton; place on a paper towel. 2. Heat egg rolls on high (see chart below). 3. Let stand 3 minutes to allow egg rolls to crisp. 1 egg roll- 1 minute; 2 egg - 1 minute 45 seconds; 3 egg rolls- 2 minutes 15 seconds; 4 egg rolls- 3 minutes. (based on a 1200 watt microwave). Important: Appliances may vary. Adjustments may be necessary to heat thoroughly. Keep frozen until ready to use. Store unused egg rolls in resealable container in freezer. Keep frozen.

Ingredients
FILLING: Cabbage, Carrots, Shrimp (Shrimp, Salt), Vermicelli (Water, Green Mung Beans), Contains Less Than 2% of: Modified Food Starch, Textured Soy Protein Concentrate, Garlic Powder, Yeast Extract, Paprika (Color), Spices, Sugar, Salt.WRAPPER: Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Contains Less Than 2% of: Water, Modified Food Starch, Sugar, Canola Oil, Salt. Prefried in Vegetable Oil (Soybean and/or Canola Oil). CONTAINS: SHELLFISH (Shrimp), WHEAT, SOYSAUCE: Water, Sugar, Tomato Paste, Rice Vinegar, Corn Starch, Soy Sauce (Water, Soybeans, Wheat, and Salt), Salt, Citric Acid, Xanthan Gum, Vegetable Juice (Color) and Extractives Of Paprika, Annatto Extract, Natural Flavors. CONTAINS: WHEAT, SOY