Rao's Homemade Fusili, Premium Italian Pasta Made from Durum Semolina Flour, 16 Oz

Single
  • Available In Stock

$3.86

  • 210

    Calories
  • 42g

    Total Carbohydrate
  • 7g

    Protein

Rao's Homemade Fusili, Premium Italian Pasta Made from Durum Semolina Flour, 16 Oz

Ingredients

DURUM WHEAT SEMOLINA. CONTAINS: WHEAT.

Product details

Get ready to bring the authentic taste of Italian cuisine right to your dinner table with Rao's Homemade Fusili Pasta. Made from durum wheat semolina, our pasta is all-natural and of premium quality. We take pride in importing the finest ingredients from Italy, ensuring that each bite is delicious. Plus, you can rest easy knowing that our pasta contains no artificial preservatives or flavors - just pure, wholesome goodness!

When you have only two ingredients durum semolina flour and water - everything you do matters. This is why we start with the finest wheat from Italy, mill it ourselves into flour, and add just the right amount of water to create our pasta dough. Bronze die-cutting creates pasta grooves that grab every drop of sauce and our slow and low drying process maximizes the al dente texture for that perfect bite. The light amber color is the proof we got it right.

At Rao's, we believe in honoring Italian traditions while embracing versatility, and our homemade Fusili is your ticket to culinary creativity. Whether you're craving a classic marinara or feeling adventurous with a creamy Alfredo, our homemade pasta pairs effortlessly with any sauce or recipe you desire.

So why wait? Dive into a world where quality, tradition, and flavor come together to create truly exceptional family meals with homemade Rao's Pasta. It's time to unleash your inner chef and turn every meal into a masterpiece! Don't forget to try it with our delicious Rao's Homemade Sauces for the ultimate Italian dining experience right at your home!

Rao's Homemade Fusili Pasta, Premium Italian Pasta Made from Durum Semolina Flour, 16 Oz

  • Bring home the famous taste of Rao's with this premium, traditionally crafted Rao's Homemade Fusili Pasta
  • Our Rao's Homemade pasta is imported from Italy so you can have delicious, authentic Italian pasta right at your table
  • We house-mill our durum semolina flour in the traditional way to ensure the perfect flavor and texture
  • Our slow and low drying process maximizes the al dente texture and flavor of this made in Italy homemade pasta
  • Enjoy this pasta with any of our Rao's Homemade Sauces (sold separately) and create your favorite family meals
  • Our dried pasta uses traditional bronze die cuts that capture and hold onto every drop of sauce in each of its curves
  • Savor the premium quality of our traditionally made pasta, free from artificial preservatives and flavors
  • Rao's authentic, nutritious, irresistibly delicious Italian food products are made from only the finest ingredients

 

More details

Pasta & Noodle Type

Fusilli

Nutrient Content Claims

Low Fat

Food Preparation Method

Partially Cooked

Food Form

Spirals

Food Condition

Shelf-Stable

Container Type

Box

Container Material

Plastic

Assembled Product Dimensions (L x W x H)

1.00 x 1.00 x 1.00 in

 

Directions

Instructions

Boil - From Ambient **The best things in life take time - slowly crafted, slowly enjoyed. Cook for 9-11 minutes in boiling water, 9 minutes if you prefer al dente. **Instructions: **- Use 6 quarts of water for each pound of pasta **- Bring to a boil **- Toss in a pinch of salt **- Add pasta to boiling water **- Stir occassionally **- Cook for 9-11 minutes and drain **- Serve with your favorite Rao's Homemade® sauce

 

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