Old El Paso Stand ‘N Stuff Crunchy Taco Shells, Zesty Ranch Flavored, 10 Count, 5.4 oz

Product details

Create So. Many. Pasobilities. with Old El Paso Stand 'N Stuff Zesty Ranch Flavored Taco Shells. Stand 'N Stuff Taco Shells have a flat bottom so they stand up on their own. These crunchy gluten free corn taco shells are blasted with bold ranch flavor to make meal times even more fun. For maximum crunch, heat in the oven at 325⁰F for five to six minutes. Or microwave on high 30 to 45 seconds on a microwave-safe plate, then let taco shells stand for 1 minute before you start to stuff ‘em. Fill the space in these taco shells with your favorite meats, cheeses, beans, and fresh toppings like avocado and tomatoes for a flavor fiesta. Stand 'N Stuff Taco Shells are also great for gatherings, big and small. Serve them at kids parties to make building tacos easy. Add them to your game day taco bar. Bring them out for barbecues and stuff with grilled chicken, pork, veggies or other delicious ingredients. However you enjoy them, Old El Paso brings you tasty and easy ways to share the food you love with the people you love.

FLAT BOTTOM: Old El Paso Stand 'N Stuff taco shells have a flat bottom so they stand up on their own
EASY TO FILL: Fill the space with taco toppings like chicken, beef, tomato, onions, cheese, sour cream and more; So Many Pasobilities
FLAVOR FORWARD: Gluten free taco shells blasted with bold ranch flavor; For maximum crunch, heat in oven at 325⁰F for 5 to 6 minutes or microwave on high 30 to 45 seconds and let stand for 1 minute
GREAT FOR GET-TOGETHERS: Make these Stand 'N Stuff Taco Shells a part of taco bars, party spreads, Cinco de Mayo, Taco Tuesdays, a backyard BBQ, and beyond
CONTAINS: One 5.4 oz box of Old El Paso Zesty Ranch Flavored Stand 'N Stuff Taco Shells; 10 shells

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Specifications

Tortilla & Wrap Type

Corn Tortilla

Texture

Crunchy

Third Party Accreditation Symbol on Product Package Code

Recyclable General Claim

Nutrient Content Claims

Gluten-Free

Directions

Instructions

Oven Directions: (Preferred Method)Heat oven to 325ºF. Unwrap shells; place on cookie sheet and pull apart slightly. Bake 5 to 6 minutes until crisp. (For extra crispness, bake 1 to 2 minutes longer.(Watch carefully so shells do not become too brown.)Microwave Directions:Unwrap shells; place on microwavable plate. Fan out, overlapping slightly. Microwave on High 30 to 45 seconds until warm. Let stand 1 minute.Note: Unheated shells will be chewy.Do not heat taco shells in toaster oven due to possible risk of fire.Seal leftover taco shells in food-storage plastic bag or container.

Warranty

Warranty information
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Ingredients

Limed Corn Flour, Palm Oil. Contains 2 % or less of: Maltodextrin, Buttermilk*, Salt, Whey*, Monosodium Glutamate, Citric Acid, Onion*, Parsley, Disodium Guanylate and Disodium Inosinate, Natural And Artificial Flavor. *Dried

Warnings

Warning Text

Contains milk ingredients. Do not heat taco shells in toaster oven due to possible risk of fire.