King Arthur Baking Company Non-GMO Project Verified Unbleached Bread Flour, 10 lb Bag
1 count-
Available In Stock
$12.18
Size: 1 count
-
110
Calories -
23g
Total Carbohydrate -
4g
Protein
Serving Size: | 1/4 cup (30g) |
Calories: | 110 |
Total Fat: | 0g (0% Daily Value) |
Saturated Fat: | 0g (0% Daily Value) |
Trans Fat: | 0g |
Cholesterol: | 0mg (0% Daily Value) |
Sodium: | 0mg (0% Daily Value) |
Total Carbohydrate: | 23g (8% Daily Value) |
Dietary Fiber: | <1g (3% Daily Value) |
Total Sugars: | 0g |
Added Sugars: | 0g (0% Daily Value) |
Protein: | 4g (0% Daily Value) |
Vitamin D: | 0mcg (0% Daily Value) |
Calcium: | 0mg (0% Daily Value) |
Iron: | 0mg (0% Daily Value) |
Potassium: | 0mg (0% Daily Value) |
Unbleached Hard Red Wheat Flour, Enzyme or Malted Barley Flour
Product details
King Arthur Baking Company Non-GMO Project Verified Unbleached Bread Flour, 10 lb Bag is 12.7% protein, a whole point higher than other national brands. It strengthens the rise, so your breads are lofty and perfectly textured every time. Use this high-protein bread flour for all your yeast baking, from sandwich bread and rolls to pizza dough. Combine it with whole wheat flour to add extra height to dense whole grain recipes. Whether you're baking with bread flour king arthur style or exploring organic bread flour alternatives, this flour delivers consistent results. King Arthur flour is milled to the highest standards and backed by a commitment to regenerative farming, community support, and better baking for all.
- King Arthur Baking Company Non-GMO Project Verified Unbleached Bread Flour, 10 lb Bag
- • 10 pound bag of high-protein bread flour for yeast baking
- • 12.7% protein content ideal for strong gluten development
- • Delivers consistent, dependable results for bread, rolls, and pizza
- • Perfect for use in bread machines or combined with whole wheat flour
- • America's #1 bread flour from King Arthur Baking Company, a 100% employee-owned B Corporation
Specifications
Flour Type
White Bread Flours
Nutrient Content Claims
Kosher
Food Preparation Method
Unbleached
Food Condition
Shelf-Stable
Size
10 lbs
Container Type
Bag
Container Material
Plastic
Ingredients
Ingredients
Unbleached Hard Red Wheat Flour, Enzyme or Malted Barley Flour
Section Title