GHIRARDELLI Dark Chocolate Flavored Melting Wafers, 10 oz Bag

Product details

Inspire your inner chocolatier and create impressive yet easy dipped treats with Ghirardelli Dark Chocolate Flavored Melting Wafers. Easy to use, these Ghirardelli melting wafers offer consistent candy making and baking results with no tempering required. Make everything from truffles to dipped strawberries and pretzels in no time with a smooth-as-silk texture and lustrous sheen. Simply melt, dip, chill and enjoy. Rich dark chocolate flavor highlights your dipped treats and candies. This candy making chocolate flavored dip is made with high-quality cocoa powder and just the right amount of sugar to offer delicious flavor. These dipping wafers are certified kosher. Elevate your baking from great to extraordinary with Ghirardelli baking supplies. Ghirardelli makes life a bite better.In addition to dark chocolate melts, Ghirardelli also offers white vanilla flavored melting wafers and milk chocolate flavored melting wafers. Try Ghirardelli chocolate chips, baking bars and ground cocoa for your baking needs. All Ghirardelli chocolate for baking uses high quality ingredients from bean to final product.

One (1) 10 oz bag of Ghirardelli Dark Chocolate Flavored Melting Wafers
Dark chocolate flavored dipping chocolate offers rich, smooth flavor
Make dipped pretzels, strawberries, truffles and other dipped candies and treats
Candy melts made with high-quality cocoa powder and just the right amount of sugar for a delicious flavor
Create impressive and easy treats for everyday desserts or special occasions with dark chocolate candy coating

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Specifications

Third Party Accreditation Symbol on Product Package Code

KOF K Kosher

Nutrient Content Claims

Vegetarian

Food Form

Pieces

Chocolate Type

Dark Chocolates

Directions

Instructions

Melting directions (be sure all containers and utensils are dry).Microwave method: Place wafers in microwave-safe container. Microwave at half power or defrost setting for 30 seconds. Stir thoroughly (product keeps its original shape until stirred). If not completely melted, continue to microwave at 15-second intervals and stir until smooth. Overheating will cause wafers to burn.Stove top method: Place wafers in top pan of a double boiler over low heat. Stir constantly until smooth and melted. Do not allow water to boil.Dipped strawberries:1 basket large strawberries with stems, cleaned and dried.10 oz Ghirardelli dark melting wafers.Melt wafers according to directions above. Hold each strawberry by stem and dip completely. Place coated strawberries on waxed paper. Cool in refrigerator for 10-15 minutes, or until hard.Variation: Before dipping, swirl dark and white melting wafers together.Store in a cool and dry place.

Warranty

Warranty information

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Ingredients

Ingredients: Sugar, palm and palm kernel oil, nonfat dry milk, cocoa processed with alkali, cocoa, sorbitan tristearate, soy lecithin, salt.

Active Ingredient Name

Cane Sugar, Vegetable Oil (Hydrogenated Palm Kernel and Palm Oil, Glyceryl Lacto Esters), Nonfat Dry Milk, Cocoa Processed with Alkali, Cocoa, Soy Lecithin, Salt.

Warnings

State Chemical Disclosure

None