Wonder Bread Classic White Sandwich Bread, Sliced White Bread, 20 oz Loaf, Shelf-Stable
20 OZ-
Available In Stock
$2.88
Size: 20 OZ
-
140
Calories -
1.5g
Total Fat -
29g
Total Carbohydrate
| Serving size: | 2 Slices (57g/2.0oz) |
| Calories: | 140 |
| Total Fat: | 1.5g |
| Saturated Fat: | 0g |
| Trans Fat: | 0g |
| Polyunsaturated Fat: | 1g |
| Monounsaturated Fat: | 0g |
| Cholesterol: | 0mg |
| Sodium: | 180mg |
| Total Carbohydrate: | 29g |
| Dietary Fiber: | 3g |
| Total Sugars: | 5g |
| Includes Added Sugars: | 5g |
| Protein: | 5g |
| Vitamin D: | 3.7mcg |
| Calcium: | 480mg |
| Iron: | 1.9mg |
| Potassium: | 70mg |
| Thiamin: | 0.46mg |
| Riboflavin: | 0.19mg |
| Niacin: | 2.6mg |
| Folate: | 100mcg DFE (60mcg folic acid) |
Unbleached Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Yeast, Contains 2% or Less of Each of the Following: Calcium Carbonate, Wheat Gluten, Soybean Oil, Salt, Dough Conditioners (Contains One or More of the Following: Sodium Stearoyl Lactylate, Calcium Stearoyl Lactylate, Monoglycerides, Mono- and Diglycerides, Distilled Monoglycerides, Calcium Peroxide, Calcium Iodate, DATEM, Ethoxylated Mono- and Diglycerides, Enzymes, Ascorbic Acid), Vinegar, Monocalcium Phosphate, Citric Acid, Cholecalciferol (Vitamin D3), Soy Lecithin, Calcium Propionate (to Retard Spoilage).
Active Ingredient Name
Unbleached Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Yeast, Contains 2% or Less of Each of the Following: Calcium Carbonate, Wheat Gluten, Soybean Oil, Salt, Dough Conditioners (Contains One or More of the Following: Sodium Stearoyl Lactylate, Calcium Stearoyl Lactylate, Monoglycerides, Mono- and Diglycerides, Distilled Monoglycerides, Calcium Peroxide, Calcium Iodate, DATEM, Ethoxylated Mono- and Diglycerides, Enzymes, Ascorbic Acid), Vinegar, Monocalcium Phosphate, Citric Acid, Cholecalciferol (Vitamin D3), Soy Lecithin, Calcium Propionate (to Retard Spoilage).
Product details
Soft, fluffy and delicious, Wonder® Classic White Bread offers unbeatable taste that will delight all ages. Wonder Classic sliced white bread is the bread that made Wonder a household name. With added calcium, this sliced bread loaf makes great toast, French toast or the perfect base for effortless sandwich and snack creations. Each serving of Wonder Classic sandwich bread is a good source of folate, plus two slices have as much calcium as an 8 oz. glass of milk. Feed your joy with Wonder! Since 1921, Wonder has been bringing delicious tasting, soft textured bread to the table and pleasing generations of families in the process! Today, Wonder is still enjoyed by millions of Americans across the nation, where it’s packed in lunchboxes, served in restaurants and craved by those young and old.
- You'll get one 20 oz loaf of Wonder Classic Sliced White Bread
- Two slices of Wonder Classic White sandwich bread has as much calcium as an 8 oz glass of milk
- Breakfast, lunch and dinner — Wonder fits into every meal from French toast bread to PB&Js to garlic bread
- For over 100 years, Wonder has been bringing delicious tasting, soft textured bread to the table
- Feed Your Joy with Wonder classics like white bread, hamburger and hot dog buns, and dinner rolls
- For the most accurate and updated ingredient info, always check the ingredients label on the actual product
- Shelf-Stable
Specifications
Grain Type
Wheat
Bread & Bun Type
White Bread
Texture
Soft
Nutrient Content Claims
Nutrition Notes: 2 slices: Calcium of 8 oz of milk. Good source of vitamin D. Good source of folate.
Food Condition
Shelf-Stable
Food Form
Whole
Container Type
Bag
Ingredients
Ingredients
Unbleached Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Yeast, Contains 2% or Less of Each of the Following: Calcium Carbonate, Wheat Gluten, Soybean Oil, Salt, Dough Conditioners (Contains One or More of the Following: Sodium Stearoyl Lactylate, Calcium Stearoyl Lactylate, Monoglycerides, Mono- and Diglycerides, Distilled Monoglycerides, Calcium Peroxide, Calcium Iodate, DATEM, Ethoxylated Mono- and Diglycerides, Enzymes, Ascorbic Acid), Vinegar, Monocalcium Phosphate, Citric Acid, Cholecalciferol (Vitamin D3), Soy Lecithin, Calcium Propionate (to Retard Spoilage).
Active Ingredient Name
Unbleached Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Yeast, Contains 2% or Less of Each of the Following: Calcium Carbonate, Wheat Gluten, Soybean Oil, Salt, Dough Conditioners (Contains One or More of the Following: Sodium Stearoyl Lactylate, Calcium Stearoyl Lactylate, Monoglycerides, Mono- and Diglycerides, Distilled Monoglycerides, Calcium Peroxide, Calcium Iodate, DATEM, Ethoxylated Mono- and Diglycerides, Enzymes, Ascorbic Acid), Vinegar, Monocalcium Phosphate, Citric Acid, Cholecalciferol (Vitamin D3), Soy Lecithin, Calcium Propionate (to Retard Spoilage).
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