The Rustik Oven Sourdough Bread, 16 oz, Plain Sourdough Bread, Bag

16 oz
  • Available In Stock

$5.37

Size: 16 oz

  • 0mg

    Cholesterol
  • 320mg

    Sodium
  • 30g

    Total Carbohydrate
Amount per serving
 
Total Fat: 2g
Saturated Fat: 0g
Trans Fat: 0g
Polyunsaturated Fat: 0g
Monounsaturated Fat: 0.5g
Cholesterol: 0mg
Sodium: 320mg
Total Carbohydrate: 30g
Dietary Fiber: 1g
Total Sugars: 0g
Includes Added Sugars: 0g
Protein: 6g

Enriched Wheat Flour [Flour, Reduced Iron, Niacin, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid], Water, Fermented Wheat Flour, Yeast, Sea Salt, Extra Virgin Olive Oil, Wheat Semolina, Wheat Gluten, Calcium Propionate And Sorbic Acid (To Preserve Freshness), Vinegar, Sesame Seeds.

Product details

When you use a traditional European baking process as we do, you’ll always end up with something inspiring. The Rustik Oven Sourdough Bread is the best of both worlds, bringing together great artisan-style taste with the convenience of a sandwich bread loaf that lasts. This delicious taste and long-lasting freshness allow fans of this sliced bread to spend less time in the grocery store and more time around the table sharing a meal with family and friends. Each bite of this sliced sourdough bread packs a delicious punch of flavor. The Rustik Oven’s culinary story began in Spain where the traditional, European practice of baking inspired our signature process. The mission of The Rustik Oven was to offer a bread that inspired a superior experience and highlighted a slower, more delicious pace of life. Our signature artisan-style bread is fermented for at least 14 hours and slow-baked for a rich flavor and crusty texture that delivers an experience that is distinctively The Rustik Oven. Bread from The Rustik Oven is perfect for every delicious moment of the day. From hearty sandwiches to crostini, unleash your culinary imagination using our signature varieties.

One 16 oz loaf of The Rustik Oven Sourdough Bread
A delicious, slow-baked loaf of bread made with high-quality ingredients means you never have to sacrifice taste
The Rustik Oven sour dough bread contains no artificial colors or flavors, and no high fructose corn syrup
This sourdough bread sliced for convenience is perfect as sandwich bread for your favorite sandwich creation, next pasta meal and so much more
Enjoy The Rustik Oven sourdough bread loaf on its own straight from the bag for a convenient snack or as part of an easy meal

Specifications

Bread & bun type

Artisan Bread

Flavor

Sourdough

Shelf life

17 days

Texture

Soft

Food condition

Shelf-Stable

Grain type

Wheat

Brand

The Rustik Oven

Assembled product weight

1 lbs


Directions
Instructions

Our bakery products retain their best quality if stored at room temperature. for best results, please use by date on package. we are committed to providing you with quality products and welcome your questions and comments. call 1-800-984-0989, consumer relations department. when writing, please include the proof-of-purchase (bar code) and stamped date code.

Ingredients
Enriched Wheat Flour [Flour, Reduced Iron, Niacin, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid], Water, Fermented Wheat Flour, Yeast, Sea Salt, Extra Virgin Olive Oil, Wheat Semolina, Wheat Gluten, Calcium Propionate And Sorbic Acid (To Preserve Freshness), Vinegar, Sesame Seeds.
Active Ingredient Name
Enriched Wheat Flour [Flour, Reduced Iron, Niacin, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid], Water, Fermented Wheat Flour, Yeast, Sea Salt, Extra Virgin Olive Oil, Wheat Semolina, Wheat Gluten, Calcium Propionate and Sorbic Acid (to Preserve Freshness), Vinegar, Sesame Seeds.

Warnings
[Warning] WARNING:
No
State Chemical Disclosure
None

Section Title

Secure & fast payments

Feel reassured with our secure payment options.

Free delivery

Free delivery on every order, every time.

Easy returns

Simple, stress-free returns within 7 days.

24/7 Support

Help available 24/7 for all inquiries.