Marie Callender's Chicken Pot Pie Single Serve Frozen Meal, 40 oz

40 oz
  • Available In Stock

$10.97

Size: 40 oz

  • 610

    Calories
  • 17g

    Protein
  • 36g

    Total Fat
  • 55g

    Total Carbohydrate
Serving Size- 283g
4 Servings Per Container
 
Amount per serving % Daily Value*
Total Fat 46%
Saturated Fat15 75%
Trans Fat0g  
Cholesterol 30 10%
Sodium 950 41%
Total Carbohydrate 55g 20%
Dietary Fiber5g 7%
Sugars5g  
Includes Added Sugars<1.00g  
Protein 26%
Vitamin A 40%
Vitamin C 4%
Calcium30.00mg 2%
Potassium270 6%
Iron3.7mg 25%
Vitamin D0.00mcg 0%
Vitamin E 15%
Thiamin 45%
Riboflavin 40%
Niacin 50%
Vitamin B6 6%
Folic Acid 35%
Vitamin B12 20%
Phosphorus 20%
Selenium 25%
Manganese 25%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. Calories per gram:Fat 9 • Carbohydrate 4 • Protein 4

Ingredients

Filling: Chicken Broth (Water, Chicken Flavor [Chicken Broth, Salt, Chicken Fat]), Cooked Chicken (White Meat Chicken, Water, Isolated Soy Protein Product [Isolated Soy Protein, Modified Potato Starch, Corn Starch, Carrageenan, Soy Lecithin], Dextrose, Salt, Flavoring), Carrots, Water, Peas, Modified Corn Starch, Celery, Contains 2% or less of: Onions, Soybean Oil, Nonfat Dry Milk, Salt, Sugar, Methylcellulose, Flavoring, Xanthan Gum, Guar Gum, Extractives of Turmeric. Crust: Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Interesterified Soybean Oil, Water, Salt, Modified Whey, Caramel Color. CONTAINS: MILK, SOY, WHEAT.

Active Ingredient Name

Filling: Chicken Broth (Water, Chicken Flavor [Chicken Broth, Salt, Chicken Fat]), Cooked Chicken (White Meat Chicken, Water, Isolated Soy Protein Product [Isolated Soy Protein, Modified Potato Starch, Corn Starch, Carrageenan, Soy Lecithin], Dextrose, Salt, Flavoring), Carrots, Water, Peas, Modified Corn Starch, Celery, Contains 2% or Less of: Onions, Soybean Oil, Nonfat Dry Milk, Salt, Sugar, Methylcellulose, Flavoring, Xanthan Gum, Guar Gum, Extractives of Turmeric, Crust: Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Interesterified Soybean Oil, Water, Salt, Modified Whey, Caramel Color.

Product details

Put the taste of homemade flavor on your kitchen table with Marie Callender's Chicken Pot Pie. This satisfying and hearty frozen pot pie features chunks of tender white meat chicken and garden vegetables with savory, made-from-scratch gravy surrounded by a golden, flaky crust that's also made-from-scratch. With 4 frozen chicken pot pies in each box, your family can enjoy a homestyle microwave meal that includes 17 grams of protein per pie with no preservatives and no artificial flavors or colors. Heat this comforting chicken pot pie in the conventional oven or microwave for a cozy and easy-to-prepare pot pie dinner that's sure to satisfy. Enjoy warm, hearty ingredients and delicious homemade comfort food taste with Marie Callender’s.
  • Four 10 oz. Marie Callender's Chicken Pot Pie single serve frozen meals
  • Frozen pot pie with chunks of white meat chicken, garden vegetables and gravy in a golden, flaky made-from-scratch crust
  • Enjoy a pot pie dinner with 17 g of protein per serving, no preservatives and no artificial flavors or colors
  • Convenient comfort food with conventional oven or microwave prep
  • Choose Marie Callender's, and enjoy made-from-scratch flavor in a few simple steps
  • SNAP & EBT eligible food item

 

More details

 

Features

4-Pack

Food Allergen Statements

Contains Milk, Soy, Wheat.

Packaged Meal Type

Meat Meals

Meat Type

Chicken

Food Preparation Method

Fully Cooked

Food Condition

Frozen

Texture

Soft

Food Form

Whole

Flavor

Chicken

Flavor Notes

Savory

Retail Packaging

Multipack

Container Type

Box

Container Material

Cardboard

Brand

Marie Callender's

 

Directions

Instructions

Must be cooked thoroughly. Microwave Oven (Cook only one at a time): Tear off top completely (before microwaving): 1: Open carton at push tab; peel back along perforations and completely tear off top of carton. Cook in carton with top off. For softer crust, slit top crust before cooking. 2: Microwave in open carton on high 5 to 6-1/2 minutes. Do not cook in microwave ovens below 1100 watts as pot pie may not cook thoroughly. Conventional oven preparation is recommended. Let stand 5 minutes in microwave to complete cooking. Remove carefully; it's hot! 3: Check that pot pie is cooked thoroughly. Internal temperature needs to reach 165 degrees F as measured by a food thermometer in several spots. Crust will be golden brown and steam rising from filling. Conventional Oven for Flakier Crust (Do not prepare in toaster oven): 1: Preheat oven to 400 degrees F. Remove pot pie from outer carton; leave pot pie in paper tray. Wrap crust edge with strip of aluminum foil. 2: Cook on baking sheet 50 minutes. Remove carefully; it's hot! 3: Let stand 5 minutes to complete cooking. 4: Check that pot pie is cooked thoroughly. Internal temperature needs to reach 165 degrees F as measured by a food thermometer in several spots. Crust will be golden brown and steam rising from filling. Food Safety and Quality: Keep frozen; do not thaw. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly. Read and follow these cooking directions. Keep frozen, microwaveable.

 

Warnings

State Chemical Disclosure

None

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