Lillie’s Q Creole Dirt All-Purpose Rub, 6 oz – Dry Seasoning Rub for Seafood, Blackened Fish & More
6 oz-
Available In Stock
$5.98
Size: 6 oz
Salt, Sugar, Spices including Chili Pepper, Paprika, Brown Sugar, Sea Salt, Onion and Garlic Powder, Celery Seed, Mustard Seed, Not more than 2% Tricalcium Phosphate added to prevent caking
Product details
Enhance your dishes with Lillie’s Q Creole Dirt All-Purpose Rub. This versatile 6 oz seasoning blend is perfect for adding a flavorful kick to blackened fish, peel-and-eat shrimp, meats, poultry, and vegetables. Ideal for low-country boils, stews, and gumbo, it brings an authentic Southern touch to any meal. Crafted by award-winning Chef Charlie McKenna, this rub is free from common allergens like gluten, dairy, and nuts but contains spices and herbs that may affect sensitive individuals. Discover more Southern-inspired creations at LilliesQ.com.
All-Purpose Creole Seasoning: Versatile rub perfect for seafood, meats, poultry, and vegetables.
No Artificial Colors or Preservatives: Made with natural ingredients for a pure, clean flavor.
Created by 2x World BBQ Champion: Developed by Chef Charlie McKenna for authentic Southern taste.
Free from Common Allergens: No gluten, dairy, or nuts; but contains various spices and herbs.
Ideal for Various Dishes: Perfect for blackened fish, peel-and-eat shrimp, low-country boils, and gumbo.
6 oz Size: Convenient size for both home cooks and professional chefs.
Specifications
Food Allergen Statements
Food Form
Brand
Allergen-Free Statements
Warranty
Warranty information
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Ingredients
Salt, Sugar, Spices including Chili Pepper, Paprika, Brown Sugar, Sea Salt, Onion and Garlic Powder, Celery Seed, Mustard Seed, Not more than 2% Tricalcium Phosphate added to prevent caking
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