Kerrygold Irish Grass-Fed Aged Cheddar Cheese, 7oz

Product details

There’s a reason our Aged Cheddar Cheese tastes like heaven: it’s made by monks. Well, at least it was thirteen centuries ago when they first started their divine new hobby. Today we use the same attention to detail and the same naturally abundant land to create our 21st century version of this holy grail of Cheddar cheese. Aged Cheddar is a pasteurized, grass-fed cow’s milk cheese that is aged for one year and undergoes a stringent grading process as it matures. Only the best-tasting cheese makes it through, resulting in a Cheddar that is rich and full-bodied with a smooth finish. Slice it up with warm apple pie or make it the hero of a wine and cheese pairing.

KERRYGOLD AGED CHEDDAR: Made on family farms from all-natural ingredients, milk from grass-fed cows, & aged over 12 months, our Aged Cheddar is full flavored & creamy, made with the artistry learned over generations.
DISTINCTIVEY FLAVORFUL AGED CHEDDAR CHEESE: Our aged cheddar tastes divine, with a rich, round flavor & distinctive creamy taste with a healthy, tangy bite at the finish. Enjoy it as a snack or in cooking.
KERRYGOLD CHEESE: From our sharp cheddar, to sweet and nutty Swiss, to mild and smooth Blarney Castle, or Cashel Blue Farmhouse, our cheeses are all-natural, made with milk from grass-fed cows.
KERRYGOLD BUTTER: We put the same care, quality, and craft into our all-natural cheeses as our beloved, richly flavorful, pure Irish butter. Kerrygold butter or cheese elevates any dish.
TASTE THE DIFFERENCE: Kerrygold butter & cheese are made with milk from grass-fed cows not treated with rBST or other growth hormones* & raised on Irish family dairy farms. This all-natural milk is what makes our products so flavorful & creamy.

Specifications

Directions
Instructions
Keep refrigerated.

Ingredients
Pasteurized Milk, Salt, Cheese Cultures and Enzymes.